Course Description:
Foundations of customer service, etiquette, and food service standards in hospitality settings.
Objectives:
- Deliver excellent service to guests.
- Understand professional behavior in restaurant and hotel settings.
Hospitality and Customer Service in Restaurants and Hotels | Worforce Readiness Program
$800
Description
Our online continuing education courses offer a modern, innovative approach to learning for the global market. Our courses are composed of interactive components such as multimedia, simulations, and virtual reality activities that are tailored to various learning styles and cultures. These components help create an engaging and immersive learning environment for participants. We also provide video instruction which can be used to quickly understand concepts or review material in the future. Additionally, we incorporate social elements like discussion forums, peer review assignments, and gamification to encourage participant engagement with the course material. With our cutting-edge online education courses, learners can gain knowledge quickly while having a dynamic experience.
- Interactive activities and learning path
- Instant Access to our platform/multimedia content
- 1-year full access to the purchased courses
